Things couldn’t have turned out much better for Dinner In The Sky in Malta. Since launching in August, the suspended restaurant has climbed the Trip Advisor rankings to #1, beating more than 1,400 other restaurants in Malta with an impressive five-star rating.

Thousands of patrons have sat at the 22-seat restaurant, which has also hosted at least four marriage proposals since its opening.

But those who haven’t yet tried the restaurant have until October 31st to try it out and seats are selling out fast. The owners have always made it clear that the restaurant will be open for just three months, weather-permitting. 

The international franchise was brought to Malta as a combined endeavour of entrepreneur Mark Weingard and restauranteur Marvin Gauci, of Tarragon and Caviar & Bull fame. 

Suspended 40 metres in the sky in Valletta, Dinner In The Sky overlooks arguably the world’s most beautiful harbour.

But before you book, be sure to check out Lovin Malta’s advice. We were among the first to try it out.

Have you tried Dinner In The Sky? Tell us about your experience in the comments below or on Facebook.

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Chris Peregin

Christian is an award-winning journalist and entrepreneur who founded Lovin Malta, a new media company dedicated to creating positive impact in society. He is passionate about justice, public finances and finding ways to build a better future.