Get Your Lovin Ravioli: 16-Year-Old Private Chef Creates Custom Dish
Jake Caruana has created yet another one of his stunning dishes, and this one has been Lovin’ customised!
The 16-year-old, still in his final year of secondary school, has recently ventured out to become a private chef.
The young chef already presented Lovin Malta with a delicious meal back in February, serving us a black and white tortellina dish, filled with local red prawns, finished with a beurre blanc sauce, and topped with caviar.
And now, Jake created a custom Lovin Malta raviolo with the same filling, incorporating the signature red and white into the pastry.
We might also be seeing a custom Lovin lasagna, with Jake having teased a sheet of pastry with the brand name pressed into it.
Would you try this custom-made dish?