Seven Succulent Lamb Shanks In Malta That You Need To Try Immediately
Lamb is one of our favourite meats for sure and we love a good lamb shank.
Lamb shanks are melt-in-your-mouth awesome and we love it when the meat is so tender that it falls apart at the touch of a fork.
Plus, they look pretty amazing on any dinner table. Here’s where to get some more than decent lamb shanks in Malta:
1. Ali Baba, Gzira
An exceptionally tender tajine of lamb shank with lumi Basra, tamarind, root vegetables, chili, honey, apricot paste and coriander.
We’re huge fans!
2. Palazzo Preca, Valletta
A premium New Zealand lamb braised in cabarnet jus and infused with fresh herbs.
3. Taninu Bistro, Marsaskala
Braised lamb shank cooked in red wine, garlic and herbs. Served on a bed of creamy black truffle mash potatoes.
4. Mithna Restaurant, Mellie?a
Braised lamb shank in red wine and rosemary.
5. Tosca, Mellie?a
Slow cooked lamb shank with roasted root vegetables, port reduction and a honey glaze.
6. HUSH Restaurant, St Julian’s
Lamb shank served with root vegetables and mash potatoes.
7. Sharma Ethnic Cuisine, St Julian’s
Lamb fore shank marinated in Arabian spices and cooked in a clay oven.