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This Octopus Hot Dog In Dingli Is Getting People Hungry And Hyped

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A new eye-catching creation straight out of Dingli is turning people’s heads.

Barbajean, which already made waves with its Maltese sausage scotch egg and soft-shell crab bao buns, has just rolled out its Grilled Octopus Hotdog – and it’s got quite the aesthetic.

 

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A post shared by Barbajean (@barbajeanmalta)

“At Barbajean, we’re always finding ways how to push the boundaries a little bit more with the tastiest dishes ever!” the eatery said as it uploaded the colourful, and probably tasty, image to social media.

The grilled octopus hotdog comes served in a brioche bun with pickled cucumber and dill mayo – and with restaurants having just reopened, hungry viewers quickly got tagging their friends to book a table there.

“Oh my god that looks super yummy,” said one person. Others said they weren’t too sure about mixing bread with octopus.

If you aren’t feeling adventurous enough to take on the grilled octopus hot dog, there’s always these delicious looking fried chicken bao buns to hit up.

 

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A post shared by Barbajean (@barbajeanmalta)

Would you devour this grilled octopus hot dog or take a hard pass? Let us know in the comments below 

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Johnathan is an award-winning Maltese journalist interested in social justice, politics, minority issues, music and food. Follow him at @supreofficialmt on Instagram, and send him news, food and music stories at [email protected]

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