Strawberry Infused Beef, Truffle Veal Croquettes And Pork Cheek Raviolacci - Three Insane Dishes At This Popular Paceville Restaurant
And here's how you can win dinner for two at this incredible restaurant
In 2019, Malta got some seriously stunning restaurants - but there's one place that we just can't resist going back to.
Miro's ultra-modern concept as well as its creative-as-hell dishes (that are pretty to look at too) make for a truly irresistible eatery.
The people behind the Paceville favourite are known for throwing some choice unexpected ingredients together that genuinely work, creating special flavour combinations the likes of which Malta has never seen.
To top things off, their menu is actually 30% vegetarian, meaning no one will be left out from the flavour powerhouse that Miro truly is.
Now, Miro have a brand new menu, and just writing about it is enough to make our mouths water
Starters include delights such as baby squid filled with an anchovy & prawn ragout and a pea & tomato tartare with garlic foam. Riso Venere on a pea puree, saffron cream drops & fried aubergine and truffle veal croquettes made with porcini mushrooms, veal jus and pecorino fondue.
Fancy just doesn't begin to describe it!
And when it comes to the mains, Miro really do know how to take things up yet another notch
Strawberry-infused beef fillet medallions with dried elderflower and lemon-whipped cream. Sous vide lamb rump tagliata with buttered herbs, marinated artichoke hearts and liquorice-infused jus are just some of the mains on offer.
Yes, we'll say that again. Strawberry. Infused. Beef.
You just won't find these original takes on classic dishes anywhere else on the island.
Miro also have an elegant Josper grill that ensures meat cuts such as Dutch milk-fed veal cutlets and grain-fed beef rib eye are cooked to an optimal result.
Meat lovers rejoice!
Indulge in the Taste of Miro...
For only €50, guests can enjoy a gourmet five-course tasting menu giving you the opportunity to explore some of Miro's signature dishes.
This culinary journey includes the truffle veal croquettes, the strawberry beef medallions and the eggplant and mozzarella decker (panko breaded eggplant, buffalo mozzarella, tomato concasse, aged parmesan and balsamic pearls).
Oh, and guess what? They're now open for lunch!
If it's a quick gourmet bite you're after, they totally have you covered from Monday to Saturday - and their creations definitely beat a boring sandwich sitting at your desk.
On the other hand, if a long leisurely Sunday lunch is on the cards, Miro serve up their full dinner menu all day long to ensure your day of rest is as satisfying as possible.
Beyond the food and impeccable service, if you've ever passed by the upscale restaurant, you know that this place is the ideal venue to throw a party at!
The place is prepped to host any event, from stand-up cocktail parties to a seated private dinner with your nearest and dearest, with a perfectly Instagram-worthy interior.
We're giving away a free dinner for two at the incredible Miro, and here's how you can be in it to win it:
All you have to do to be in with a chance of winning a free dinner is tag someone in the comments that you'd love to dine at Miro with.
Sounds simple? That's because it is!
Tag someone in the comments below to be in with a chance of winning dinner for two!
Sponsored By Miro
Inspired by the world famous Spanish painter, sculptor and ceramicist Joan Miró, our menu has been purposely designed to explore new ways of dismantling traditional precepts of food, bringing experiential dining to the table.
MIRO seeks to elevate the act of casual dining, by focusing on creating an unforgettable culinary journey, where land meets sea and simplicity meets sensational, unlocking the power of the imagination and taste. Experience MIRO.