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Curry, Lamb And Custard Gozitan Family Sell Untraditional Pastizzi In Australia

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For the love of pastizzi! Gozitan expats in Perth, Australia can enjoy this delicious delicacy along with other tantalising products made with love and tradition from the Kiss Kiss Artisan Foods.

Kiss Kiss Artisan Foods are a Gozitan-Australian family making traditional handcrafted pastizzi in Perth. Their heritage is from Gozo and they are known as ‘Sultana Tal-Kiss Kiss’ and they have been sharing our mouth-watering pastizzi in Perth since 2014.

 

 

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Of course, the traditional pea and ricotta pastizzi are offered to their customers, however, Kiss Kiss Artisan Foods have also experimented with different fillings for pastizzi including creamy custard and apple, chicken curry, lamb and mushroom and so many more! They have even created the first ever gluten free pastizzi that caters for a vegan and non-vegan diet.

Which of these non-traditional flavours would you taste test?

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A nature enthusiast with a love for beaches, green spaces, and furry friends. When not enjoying the outdoors, I can usually be found diving into a good history book or getting immersed in a museum.

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